A warm bowl of oatmeal is a classic breakfast.
With Fibr Betaglukan, your porridge becomes extra creamy and rich, while also providing you with oat beta-glucan.
Top with berries, fruit, or your favorite toppings for a good start to the day.
RECIPE FOR 1 SERVING
1 tbsp
Fibr Betaglukan
0.75 dl rolled oats
2 dl water or milk alternative
Optional: 1/2 tsp cinnamon or cardamom
1 pinch of salt
INSTRUCTIONS
-
Mix the ingredients well in a saucepan.
- Cook over medium heat for 2-3 minutes until it becomes creamy porridge.
- Serve with your choice of topping, e.g., cinnamon-fried apples or berries.

CURIOUS ABOUT MORE FIBER-RICH BAKING?
Here you will find our gluten-free and additive-free baking mixes.
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