Gluten-free OATS, corn fiber, sweetener: xylitol, coconut oil, cocoa, grated coconut, coffee, natural flavor, salt.
Fibr Fika is a beloved Swedish fika classic in pocket format. Baked with whole grains, packed with fiber and easy to take with you. – without compromising on taste.
Love kiss, suede check, twisted – dear child has many names. A soft chocolate cake with a distinct cocoa flavor and coconut on top. We agree: it's one of our most beloved fika classics.
Perfect for afternoon coffee, in your bag or when you want something sweet – without the classic sugar dip.
✓ 25 grams
✓ Rich in fiber and whole grains
✓ Low sugar content
– without added sugar
✓ Developed by a dietitian
✓ Free from gluten, milk, nuts, almonds, eggs, peanuts and soy.
Baked in our own factory in Edsbyn, Hälsingland.
In the Fibr Fika series, we bake with gluten-free whole grain oats and birch sugar (xylitol). The birch sugar we use is made from trees and comes from Finland.
Baked without gluten, dairy, eggs, nuts, peanuts or soy.
Most of us don't get enough. We're here to help you take a step in the right direction.
That we think fiber is among the best things out there is perhaps no news.
Dietary fiber is an important part of a healthy diet, but most of us don't get the amount we need every day. It can be especially difficult with dietary restrictions, for example due to food allergies or autoimmune diseases such as celiac disease. But why is fiber so good, really?
Wake up to a ready-made breakfast that is both easy to prepare and delicious to eat. Beta-glucan gives overnight oats an extra creamy consistency while also providing beta-glucan from oats. Top with your favorites – we like fresh berries and cacao nibs, but banana and nut butter are just as good.
