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Creamy oatmeal with beta-glucan

  • 1 min read

A warm bowl of oatmeal is a breakfast classic. With Fibr Beta-glucan, your porridge will be extra creamy and rich, and you'll get oat beta-glucan. Top with berries, fruit, or whatever you like best for a good start to the day.


RECIPE FOR 1 SERVING

1 tbsp Fibr Beta-glucan
0.75 dl rolled oats
2 dl water or milk alternative of choice
Optional: 1/2 tsp cinnamon or cardamom
1 pinch of salt

DIRECTIONS

  1. Mix the ingredients well in a saucepan.

  2. Cook over medium heat for 2-3 minutes until it forms a creamy porridge.

  3. Serve with your choice of topping, such as cinnamon-fried apples or berries.


CURIOUS ABOUT MORE FIBER-RICH BAKING?

Here you will find all our gluten-free and additive-free baking mixes.

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